The Ultimate Book of Diabetic Cooking

This book offers detailed help on cooking for people with diabetes, including an extensive introduction that helps to explain the condition and offers advice on all aspects of nutrition as well as weight management and exercise.

The Ultimate Book of Diabetic Cooking

The Ultimate Book of Diabetic Cooking

Begins with a detailed introduction on living with diabetes, the necessity of weight control, the effects of alcohol and smoking, the importance of exercise, carbohydrate counting, fat reduction, cholesterol control, portion management, and low-glycaemic index, with a special section on diabetes in children, as well as how to manage the condition through puberty, pregnancy and throughout the aging process. Includes 170 recipes that provide everything needed for a varied and enjoyable diet. Recipes are presented with full nutritional breakdowns. -- Adapted from dust jacket.

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